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Kentucky Air Guard evaluates new field kitchen

Senior Airman Shelby Basham of the 123rd Force Support Squadron cooks ground beef for spaghetti sauce during training on a new field kitchen at the Kentucky Air National Guard Base in Louisville, Ky., on March 16, 2012. The kitchen can be deployed to the site of a natural disaster to provide hot meals for relief workers. (U.S. Air Force photo by Senior Airman Maxwell Rechel)

PHOTO BY: Senior Airman Maxwell Rechel
VIRIN: 120316-Z-FO477-069.JPG
FULL SIZE: 5.3 MB
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