Airmen prepare fresh baked goods for Kentucky Guardsmen

After baking a sheet cake, Airman 1st Class Michelle Mason, a cook for Kentucky Air National Guard’s 123rd Services Flight in Louisville, Kentucky, prepares the cake’s frosting June 6, 2017. Cakes, cookies and brownies are just some of the many desserts prepared in the base dining facility kitchen. The 123rd Services Flight recently was recognized as the best food service organization in the Air National Guard. (U.S. Air National Guard photo by Tech. Sgt. Vicky Spesard)

PHOTO BY: Tech. Sgt. Vicky Spesard
VIRIN: 170609-Z-ZU385-024.JPG
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